Monday, April 17, 2006
I'm starting to notice a trend
Are all these sauces really that exotic? First it was sweet and sour sauce, now salsa!
[MEXICAN SAUCE]
Bizarre, ces francais...
[MEXICAN SAUCE]
Bizarre, ces francais...
Comments:
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Noah: Justement... et ca arrive meme hors de la domaine "sauces"... souviens-tu du "sandwich americain"? mmm...
Brian: No comment.
Denise: Pate Mexicaine? (mexican paste?) teehee
Yang: I think I actually saw Japanese sauce at the asian store the other day...
Igor: No problemo! I should upload some up on my flickr...
Timbo: Seen that one, excellent comic! Why don't you procrastinate for exams by drawing one? You can call it, "Angelica's adventures" ;)
Brian: No comment.
Denise: Pate Mexicaine? (mexican paste?) teehee
Yang: I think I actually saw Japanese sauce at the asian store the other day...
Igor: No problemo! I should upload some up on my flickr...
Timbo: Seen that one, excellent comic! Why don't you procrastinate for exams by drawing one? You can call it, "Angelica's adventures" ;)
It's great ! Until now I've been waiting for having something relevant to say avant de faire une apparence. And the day has come. What I have to say is : the best we can do... is doing the best cooking in the world. Simple, concise and modest.
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